
Ecuador Nacional Varietal Chocolate from from Ecuador

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Ecuador Nacional Varietal

65% Cocoa | Extra Bitter

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Ecuador Nacional Varietal

	Cacao
	Origin:	Ecuador
	Species:	Forastero
	Vintage:	no

	Ecuador Nacional Varietal
	Ecuador Nacional is a highly rarified forastero whose history is associated with the older cacao plantations in Ecuador. It has become a variety in its own right over a long period of time due to its uniqueness. Less distinguished forasteros have traditionally been used as flavor beans in dark chocolate blends. Ecuador Nacional produces a chocolate that is lightly floral with strong herbal overtones. It is more astringent than other cacao beans and has no acidity. The flavors of Ecuador Nacional linger long in the mouth. Use this chocolate in desserts that have high butter and cream contents.

Ecuador Nacional Varietal
INCREDIENTS:

Coco Mass

Sugar

Cocoa Butter


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