On the coast of central Venezuela east of Caracas is the small town of "Carenero", hence the name Carenero for this growing region of select cacao beans sought by premium chocolate makers and chocolatiers the world over. The stiff international competition for Carenero speaks volumes of its global reputation as prized cacao.
After your first bite this will be a lifelong relationship. This chocolate is balanced to perfection to achieve a robust cacao aroma yet a gentle softness that weakens the knees. Bucare brings harmony to any chocolate dessert.