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Home / Chocolate / Chocovic / |
Chocovic Chocolate
Chocovic has also created AULA CHOCOVIC in 1995, the first school specialised in chocolate in Spain and therefore an important reference point for professional training in bakery, restaurants and ice creams. |
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Chocovic GuyaveA lively, explosive aroma, complex, with exotic fruit notes (pineapple, mango), toasted tones and of tobacco or green coffee. A taste with great personality, fresh and a pleasant acidity, with special mention of the pineapple and fresh quince tones. Round and persistent. |
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Chocovic GuarandaA perfumed aroma with floral aromas of acacia honey, dairy tones and exotic woods. A cocoa bean with an unmistakeable personality. A mildly bitter taste with candied citric tones, floral with a honey character. |
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Chocovic OcumareA soft aroma with tones of exotic woods, dried fruit and spiced tones, a delicate, persistent taste, well-proportioned and full. Special note of the cedar, tobacco and prune tones. |
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| Spanish fine chocolate producer with roots dating back over 120 years. Country: Spain Web :www.chocovic.es Tel: +34.93.886 33 33 Fax: +34.93.886 34 78 Email:export@chocoweb.com |
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CHOCOVIC is located near Barcelona , where a small family business, CHOCOLATES ARUMI was born in 1872. In 1977, the national group NEDERLAND bought the company, which was thereafter called CHOCOVIC. They are leaders in couverture in Spain and have recently introduced three exiting chocolates of unique origin for the chocolate connoisseurs. |
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© 2008 Fine Dark Chocolate