Cafe Tasse Noir 62% Cocoa | Extra Bitter
Origin: Region: Plantation: Species: Vintage: Cafe Tasse Noir A 62% cocoa content, dark chocolate bar for the nearly serious chocoholic. Minimum 62% cocoa content. Cafe Tasse Noir INCREDIENTS:Cocoa Mass Cane Sugar Cocoa Butter Emulsifier: Lecithin, Vanilla |